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St. Joseph's College New York    
 
    
 
  Sep 20, 2017
 
2017-2018 Undergraduate Catalog

Course Descriptions


Course Numbers

Courses numbered 100 are open to all students without prerequisites. Ordinarily, courses numbered 200, 300, and 400 have prerequisites and may not be taken by freshmen. Consult the individual department course listing for exceptions to this general policy.

Students are advised to check the final schedule of courses published before each advisement period.

The following courses may be offered during the 2017-2018 academic year—including Summer, Fall, Intersession, and/or Spring semesters/sessions/trimesters at both SJC Brooklyn and SJC Long Island, unless otherwise noted. Not all of these courses will be available at night or on weekends at SJC Brooklyn and SJC Long Island. Consult the semestral schedule of courses for more specific information, including the SJC Long Island Weekend College Trimester Program.

Online Courses: Academic departments sometimes offer courses in an online format. Check the semester course schedule for details.

 

 

Accounting

   •  ACC 110 - Principles of Accounting
   •  ACC 200 - Fundamentals of Financial Accounting
   •  ACC 211 - Financial Accounting
   •  ACC 212 - Intermediate Accounting I
   •  ACC 213 - Intermediate Accounting II
   •  ACC 215 - Principles of Federal Taxation
   •  ACC 241 - Managerial Accounting
   •  ACC 245 - Governmental and Not-for-Profit Accounting
   •  ACC 320 - Accounting Information Systems and I.T. Auditing
   •  ACC 342 - Advanced Accounting I
   •  ACC 362 - Internship in Accounting
   •  ACC 417 - Principles of Auditing

Anthropology

   •  ANT 151 - Cultural Anthropology
   •  ANT 152 - Physical Anthropology
   •  ANT 261 - Native Americans

Arabic

   •  ARA 151 - Elementary Arabic I
   •  ARA 152 - Elementary Arabic II

Art: Theory/History

   •  ART 101 - Art History/Prehistoric through Medieval
   •  ART 102 - Art History - Renaissance Through Impressionism
   •  ART 103 - Art and Architecture in Western Europe
   •  ART 105 - The Visual Arts in a Global World
   •  ART 185 - Art as Communication
   •  ART 202 - History of Modern Art
   •  ART 205 - Art in the Non-Western World
   •  ART 215 - Art in American Life
   •  ART 220 - Women in the History of Art
   •  ART 222 - Art of the Renaissance
   •  ART 225 - History of Photography
   •  ART 227 - Issues in Visual Culture
   •  ART 371 - Topics in Art History

Art: Studio

A $65–$115 materials fee will be charged in all studio courses.

   •  ART 143 - 2-Dimensional Design
   •  ART 153 - Introduction to Sculpture
   •  ART 160 - Printmaking I
   •  ART 163 - Crafts as an Art Form I
   •  ART 165 - Graphic Design I
   •  ART 179 - Black And White Photography I (SJC Long Island)
   •  ART 183 - Drawing I
   •  ART 184 - Painting I
   •  ART 186 - Ceramics I
   •  ART 190 - Ceramic Sculpture
   •  ART 195 - Calligraphy I (SJC Long Island)
   •  ART 260 - Printmaking II
   •  ART 263 - Crafts as an Art Form II
   •  ART 267 - Advertising and Graphic Design
   •  ART 269 - Digital Photography
   •  ART 273 - Introduction to Game Design
   •  ART 275 - Advanced Graphic Design
   •  ART 277 - Web Design
   •  ART 279 - Photography II (SJC Long Island)
   •  ART 283 - Drawing II
   •  ART 284 - Painting II
   •  ART 286 - Ceramics II
   •  ART 295 - Calligraphy II (SJC Long Island)
   •  ART 370 - Topics in Studio Art
   •  ART 377 - Web Design Workshop
   •  ART 398 - Independent Study in Various Media
   •  ART 470 - Senior Seminar in Studio Art

Biology

   •  BIO 108 - Introduction to Ecology
   •  BIO 109 - Current Trends in Biology
   •  BIO 110 - Current Topics in Biology
   •  BIO 112 - Biological Control Systems
   •  BIO 115 - Introduction to Human Inheritance
   •  BIO 116 - Evolving Life
   •  BIO 118 - Introduction to Environmental Biology
   •  BIO 120 - Healing Powers of Plants
   •  BIO 130 - Introduction to Immunology
   •  BIO 131 - Immunological Exploration
   •  BIO 140 - The Microbial World
   •  BIO 145 - Marine Biology
   •  BIO 150 - General Biology I
   •  BIO 151 - General Biology II
   •  BIO 160 - Anatomy and Physiology I
   •  BIO 161 - Anatomy and Physiology II
   •  BIO 165 - Anatomy
   •  BIO 200 - General Ecology
   •  BIO 225 - Forensic Bioscience
   •  BIO 230 - Vertebrate Zoology
   •  BIO 232 - Microbiology for the Health Sciences
   •  BIO 240 - Globalization: A Case Study of Food
   •  BIO 260 - Evolutionary Biology
   •  BIO 279 - Local Field Ecology
   •  BIO 280 - Field Course in Ecology
   •  BIO 290 - Modern Genetics
   •  BIO 301 - Plant Biology
   •  BIO 331 - Pathophysiology
   •  BIO 335 - Physiology
   •  BIO 340 - Microbiology
   •  BIO 380 - Research Seminar
   •  BIO 400 - Internship
   •  BIO 420 - Biorhythms
   •  BIO 430 - Conservation Biology
   •  BIO 440 - Analysis of Developmental Biology
   •  BIO 450 - Endocrinology
   •  BIO 460 - Cell Biology
   •  BIO 461 - Molecular Biology
   •  BIO 462 - Neuroscience
   •  BIO 470 - Coastal Marine Habitats
   •  BIO 475 - Molecular Immunology
   •  BIO 480 - Research

Business

   •  BUS 100 - Process of Management
 

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